stuffed flank steak in air fryer

This recipe can be made up to two days ahead of time and kept covered tightly with plastic wrap in the refrigerator. Instead of Parmesan, use mozzarella, provolone, feta, or blue cheese. Use a meat thermometer to verify temperature. You can do a lot of the work in advancemarinating, stuffing, and rollingand just put it in the oven about 45 minutes before you want to serve it. This recipe still works for you.Just make sure you are using a very heavy skillet that is oven safe. Roll up from the long edge of steak and secure with wooden toothpicks. As mentioned, cook between rare and medium for the most tender and best tasting steak. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. Made this tonight for dinner and it was a hit for the whole family. With just a handful of ingredients, these pinwheels are easy enough to make on a weeknight, but the presentation and taste is worthy of a special occasion. This was fantastic! Drizzle your favorite dressing on top! Ingredients Ingredient 405 Show detail Preview View more Im Alicia, cookbook author and recipe developer. Yes, flank steak is great in the air fryer! Prepare the dry rub by mixing the brown sugar. Place the flank steak In a gallon-sized sealable bag and set it aside. This was so easy to make and absolutely delicious! Your email address will not be published. Let's dig deeper . Meanwhile, stir together the corn, shallot, tomatoes, cilantro or parsley, and vinegar. Leave 1-inch along the top side of the meat uncoated. Instead of worrying about under (or over) cooked meat, simply marinate your flank steak, set it up in your air fryer, and let your favorite kitchen appliance work its magic. Grease a glass baking dish. Combine gravy, wine, garlic, and cheese in a small bowl; mix well and pour over steak. I prefer cast iron. If I cant use my grill, I use my air fryer to make the perfect flank steak in less than 30 minutes. If you click on a link and make a purchase, I may receive a small commission at no extra cost to you. (Adjust Air Fryer Flank Steak | Everyday Family Cooking steak medium rare. Cook until the internal temperature reads 140-145 Fahrenheit or 130 Farhenheit for medium-rare. Layer the steak with prosciutto slices, roasted red bell pepper, parsley, and basil leaves, leaving at least an inch bare at the ends. The butterfly hinge should be in the same direction as the grain of the meat. Required fields are marked *. Sprinkle the seasonings onto both sides of the (, Start by pre-heating the air fryer lid to 400 degrees F. Place the steak in the air fryer and cook it for 5-7 minutes on the first side (7 produces more of a medium cooked steak). Let rest 5 minutes before slicing. This is a recipe I make almost weekly now! But what happens when you want a nice, juicy steak and its raining, cold, or youre out of charcoal or gas? While they are the same shape and the names are sometimes used interchangeably, these are two different cuts of meat. If using soy, go light on the added salt and stir in 1-2 teaspoons of honey. During hot weather, though, refrigerate for 1 hour. Found your recipe and it is perfect! Bake at 350F for 30 minutes. I dont have a grill and my steaks never turn out quite right when I cook them on the stove top. flank steak, salt, packed brown sugar, worcestershire sauce, crushed red pepper flakes and 9 more Grilled Flank Steak with Kalamata Tapanade KitchenAid garlic, olive oil, capers, freshly ground black pepper, kalamata olives and 7 more Rub seasonings all over. excellent on salads! Or maybe you dont even own a grill. Remove steak from the refrigerator and allow it to rest on the counter until it comes to room temperature (about 30 minutes). STEP ONE: Using a knife, score the steak on both sides in a criss-cross pattern. For rare (between 120-130 degrees Fahrenheit) I found that 5 minutes per side was enough. Start with a marinade, and don't skip this step. I use theCuisinart Air Fryer Toaster Ovennearly every day. Ive always had a love of cooking and creating new recipes, so it only made sense to create a food blog so I could share those recipes with you. ), Allow to rest for 15 minutes prior to serving. Coconut aminos add sweetness to the marinade, using fewer ingredients overall. Place the steak in the air fryer and cook for 5-7 minutes each side (5 for rare at 120-130 degrees internal temp, 7 for medium at 130-135 degrees internal temp). This website uses cookies to improve your experience while you navigate through the website. Remove the steak from the air fryer and let rest on a cutting board covered with aluminum foil for 5-7 minutes before slicing. The rolled steak takes only about 30 minutes or so to cook in the oven. My Favorite Air Fryer is a Cosori or for a dual machine, the Foodi. Grab your apron and lets hit the kitchen! Youll find many Instant Pot and Air Fryer recipes here. This cookie is set by GDPR Cookie Consent plugin. Preheat the oven to 350 degrees F (175 degrees C). Unsure which oil to use? Perfect for busy weeknights or any time you need an easy dinner idea. You want to apply a dry rub just before cooking the steak. (See the recipe card below for full cooking times and temps.). When ready to cook, preheat the air fryer to 400 degrees F. Spray the fryer basket with cooking spray, place the steak inside, and cook for 10-15 minutes on each side, flipping once, until the thickest part of the meat reads 130-165 degrees F (based on your desired doneness) on a meat thermometer. Serve topped with the corn relish, or with your favorite side dishes. Your dinner plans just got a little bit juicier with this air fryer flank steak recipe! That means you still get great flavor combinations without all that extra time and effort. The Philips and Ninja Air fryers are also very popular and a good size for this steak. Since the steak has to rest for a few minutes, you can use the air fryer again to make your side dish. You will need to cook the steak for a longer time, which means it may not be as tender. We recommend verifying the information independently for accuracy. This website is using a security service to protect itself from online attacks. Brands and sizes of products could alter exact nutrition and should always be calculated independently. Enjoy a satisfying steak meal any time of year with your air fryer. Published: Jan 20, 2022 by Alicia This post may contain affiliate links. For medium rare, 6 minutes, and for medium (130-135 degrees) 7 minutes per side worked well for me with the Instant Pot air fryer lid. We loved it with the corn salsa. Butterflying flank steak takes a little bit of finesse, which is why we usually have our butcher do it for us. You also have the option to opt-out of these cookies. I used my ninja and the 7 min was great. Place the flank steak in the air fryer basket. Air Fry for 5 minutes, flip the steak over, and continue cooking for 5-7 minutes, or until the meat reaches an internal temperature of 130F. Let the steak rest for at least 10 minutes. Slice against the muscle grain and serve. It took a bit of learning to determine how long to cook it in my air fryer but it turned out really well and well definitely make it again. Preheat oven to 300 degrees. This cookie is set by GDPR Cookie Consent plugin. We found it in a magazine maybe 15 or 20 years ago and photocopied a clipping. Rub the roast with spice mixture generously. Remove the steak from the fridge at least 30 minutes before you intend to cook. In a 2-cup measuring cup, whisk together the red wine, olive oil, Worcestershire sauce, garlic, Dijon, and rosemary. Prepare a simple steak dry rub by combining brown sugar with a few spices. Using a long, sharp knife, make a long, horizontal cut on the long side of the steak, cutting the meat in half, and going almost all the way across, leaving 1 inch at the edge uncut (the hinge). Gluten Free Strawberry Cupcakes with Cream Cheese Frosting. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); we loved this flank steak in the air fryer! corn, cooked or grilled, or frozen corn cooked (about 1 cups), Mix together the oil, coconut aminos, vinegar, and garlic in a shallow cooking dish that the steak will fit into. Italian Stuffed Steak Rolls | Air Fryer Recipe - TwoSleevers Make sure to share this recipe with your friends on Facebook or Pinterest if you enjoyed it! Italians wold often steam the spinach and squeeze out excess juice. Youll want to marinate the meat for at least 4 hours in order to get the juices flowing and add the flavor youre after. Medium to medium rare is the best temperature for this cut of steak so it's not too dry and chewy. to Cook a Flank Steak in an Air Fryer Mine is very small so it cooks faster than some of the larger 5 quart+ ones, like Ninja. Well, I assure you, they don't take very much effort and are incredibly delicious! So the next time you're looking to impress some guests with a delicious meal but don't want to put a ton of effort into it, make these delightful Italian Stuffed Steak Rolls! Add oil, italian seasoning, garlic, salt, and pepper. Im here to make cooking easier for your whole family and help you find new recipes to put in your regular rotation! Pour the marinade into the bag with the flank steak. Place the flank steak in the air fryer in a single layer. Steak Sprinkle the seasonings onto both sides of the meat and rub it into the meat. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome! Using a paper towel, pat the meat until its dry. You should leave what type yours is and what timing worked for you! 3. A version of this recipe has been floating around the Internet for years. Disclosure: This post may contain affiliate links. If not, cut it in half and add additional strings if necessary. Top the green with thinly sliced red onion, cherry tomatoes, chopped cucumber and crumble feta. Different air fryers cook at different levels so the first time is a bit of a learning process. In a large, nonreactive bowl, combine the olive oil, red wine vinegar, chopped garlic, parsley, and black pepper. - Mandy. Chopped red bell pepper can be substituted for tomatoes, or check out my post for chimichurri and creamy basil sauces that would also work well with this steak recipe. This makes it easier to roll as well as it makes it less likely that it will unravel while it's cooking. Mix seasonings together in small dish. How to make Flank Steak in an Air fryer Step 1: Prepare the dry rub and tenderize the steak To begin, prepare the dry rub by combining brown sugar, salt, pepper, Read my. Made with budget-friendly flank steak and a 5-ingredient dry rub, this Air Fryer Flank Steak recipe is tender, juicy, and cooks in less than 15 minutes. Start with an air fryer that has been preheated to 400 degrees F and cook to medium rare for best results. air fryer, dry rub, flank steak, ninja foodi. Your email address will not be published. Rub seasoning mix all over. Succulent Flank Steak - Air Fryer You can substitute the cuts, but flank steak is usually a more budget friendly option. The cookie is used to store the user consent for the cookies in the category "Other. This was fool-proof and definitely was the easiest way to make a delicious steak!! You can easily overcook flank steak so I prefer to eat the leftovers cold in a salad or in a wrap. It does not store any personal data. When you are ready to air fry the meat, drain the steak from the marinade and discard the marinade. Enjoy the meat as is, or serve in tacos, burritos, nachos, or salads. Let the steak rest for 10 minutes and serve. Through the years as my boys have grown into hungry teens, I've begun to look for ways to keep costs down. Determine the grain of the steak and slice the steak into strips against the grain. Yes, but it's a small price to pay for a recipe that's so easy. Cloudflare Ray ID: 7a2a85c4cb6a0875 Place your scored flank steak in a zipped bag with your choice of marinade. Loved it! I didn't have flank steak so I butterflied the flat iron steaks I had. If you want to freeze this recipe, I recommend doing so after it is cooked because raw spinach does not freeze well. How to Make the Absolute Best New York Steak, Slow Cooker Chicken and Mushroom Stroganoff. Dont open the air fryer while cooking. Taste the marinade and adjust to your liking. Then, gently tenderize the flank steak with a meat tenderizer. Marinate the meat up to eight hours in advance. Preheat your air fryer to 350F. Use prepared pesto if you don't have fresh basil leaves. If the cut of flank steak you have is too thick, you can butterfly the flank steak (cut it in half horizontally). Then, you roll up the flank steak with the stuffing inside, like a jelly roll, and tie it up with string. Alicia is a vestibular migraine advocate and the bestselling author of The Dizzy Cook: Managing Migraine with More Than 90 Comforting Recipes and Lifestyle Tips. Sprinkle the bacon and feta cheese and top then with the spinach. Easy to clean up, healthy, and delicious! Since it is less fatty than other cuts, it can easily become tough and chewy. Air fryer flank steak is fabulous! If you make one of our recipes dont forget to tag us with#iheartairfrying we love to see your creations! Then sprinkle the seasonings on both sides and rub it into the meat until its incorporated. And please leave a review below! Open the flaps of the steak. Spoon stuffing To prepare the flank steak so that you can roll it up, you'll need to butterfly it (or have your butcher do it) so it opens up like a book. Read More. Stir in the butter, taste, and season if necessary. Her articles and recipes have been featured by Healthline, Parade, mindbodygreen, Today, Good Morning Texas, the Vestibular Disorders Association, and the American Migraine Foundation. Stir in butter, taste, and season if needed! Preheat oven to 350 degrees F (175 degrees C). 64.85.8.150 Recipe Instructions Pound steaks to thickness, if not already sliced thin.Season both sides of the beef with salt and pepper.In a large bowl, mix bread, garlic, onion, parsley, cheese, seasoning, salt and pepper.Add water one tablespoon at a time until the mixture is Place 1/3 cup on each piece of steak; roll up and fasten with a toothpick.